Friday, August 26, 2011

Tip #1

I'm in the wedding industry, so have been slammed and neglecting my poor little blog for too long. Luckily, bridal season is winding down so I can give More Basil! a little bit of attention.

So here it is! My very first kitchen tip for accident prone readers like me. When cutting fruits and vegetables, stick a fork in the end to hold it, that way you don't have to risk whacking off your fingers.

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