Ham and Potato Soup

The new CSA box comes tomorrow and what I have left at the end of the week is kale. The meat I have to use up is precooked ham. So.. ham and kale.. what goes with that? Potatoes! Because potatoes go with everything. So I did basically the same thing as the last soup with a few ingredient changes. Brown the potatoes, add onions and garlic, add chicken broth (always use low sodium with ham, way too salty otherwise), add seasoning.. salt and pepper, oregano, parsley. Let all that simmer until the potatos are tender and then added the ham. Once it's all warmed up, in goes the kale to get wilty. If I'd cooked the potatos just a bit longer it would have almost been ham chowder. Matt just happened to bring home some parmesan flatbread tonight too so it went with it perfectly.